Here's one of my favorite things to bring to neighborhood and family get-togethers. It's a dish that's easy to make and you'll never have to worry about left overs!
This recipe makes enough for a 9x13 pan. You may want to make a batch to take and one to keep at home :)
Ingredients:
3 Cans pork and beans - discard the "pork" chunk
1 C Ketchup
2 T Mustard
1/2 C Brown Sugar
1/2 Yellow Onion - chopped
1 Green Bell Pepper - chopped
1 Can Pineapple chunks- drained
4 - 5 strips bacon - cooked and crumbled
Mix everything together and bake at 350 for a minimum of 2 hours, stirring occasionally. I like mine super thick, so I usually let them bake for 3 1/2 to 4 hours if I have the time. Mmmmm tastes like summer already!
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